Manos les van a faltar

“Manos les van a faltar” is a refined warning: this mezcal is so good, one bottle will never be enough.
With a bold profile and a label that speaks for itself, this special edition becomes a conversation starter from the very first sip.

Crafted in Oaxaca using our traditional artisanal process—stone pit oven, tahona (no animal traction), natural fermentation, and double distillation—this Espadín expression doesn’t impose, it earns respect.

Perfect for those who won’t settle for ordinary and crave a mezcal that leaves a lasting impression.